Dominican style coffee maker

The greca, a simple yet efficient device, allows for the extraction of a strong and aromatic coffee that perfectly suits the Dominican palate. This brewing method preserves the essential oils of the coffee, resulting in a drink rich in flavor and aroma, characteristics highly appreciated in the Dominican Republic.

The process of preparing coffee in a greca is also a social act. The wait while the coffee brews creates moments of conversation and connection among family and friends. It's common to see Dominicans gathering around the kitchen, anticipating the aroma of freshly made coffee.

Using this traditional method is a way of keeping an important part of Dominican culinary heritage alive. The device is durable and economical, and the process doesn't require disposable filters, making it sustainable and eco-friendly.

The greca also symbolizes Dominican hospitality. Offering a "cafecito" to visitors is a sign of welcome and respect, a custom deeply rooted in society.